The large-scale mesh belt chili dryer is an environmentally friendly drying equipment. The entire chili drying production line can be operated by 3 to 5 people, without the need for manual material spreading or turning. Dried chili peppers have a good color and a low breakage rate. Change the previous situation of small production batches, poor quality, time-consuming and labor-intensive production.

Fresh chili peppers have a high water content and are prone to spoilage and rot. By using the method of drying and dehydration to reduce the moisture content of vegetables to below the safe storage moisture level, the preservation time can be effectively prolonged, making packaging and transportation more convenient.
During the traditional drying and dehydration process of chili peppers, phenomena such as the loss of aroma, dull blackish-yellow color, and the destruction of nutrients are prone to occur. The belt-type chili pepper dryer adopts low-temperature drying and precisely controls the temperature and humidity during drying, which maximizes the guarantee of the shape, color and taste of the dried chili peppers.

The peppers dried by the belt-type pepper dryer have good color, low damage rate and high profit. The network speed, temperature and humidity can be adjusted according to production needs to meet the drying requirements of peppers with different moisture contents and varieties.